Click the image on the left to view the cookbook.
This cookbook lists 100 simple omelets from 00 to 99. Ten different bases are paired with ten different additives to create a hundred omelets. Each omelet can be cooked in six different ways (Thanks P!), making possible 600 different omelets.
The base:
A variety of eggs as listed in column 1 are used as the base.
Some of the most popular additives are listed in column 2.
And this goes to 101 recipe series.
Another, rather unusual way of cooking it, would be steaming it, as in the Thai 'Khai Toon Puk'. I can tell you that this is a good dish :)
ReplyDeleteThis is real cool ramki! great way of putting things...very easy to follow...keep up the great job and thanks for sending it to the event...
ReplyDeleteYou forgot the nutmeg! Love, love love nutmeg in my eggs, you just don't smell the sulfur in the eggs when you add this mysterious spice!
ReplyDelete