Cook once, Eat for a week - North Indian Recipes

Click the image on the left to see the cookbook. This cookbook explains how you can cook just once a week and get a load of piping hot, fresh recipes on the table, in minutes flat, throughout the week. All recipes in the following menu are listed in this cookbook. The key is to get the building blocks prepared and refrigerated. The full menu below can be built from the following building blocks

Cooked Dal,

Chappati Dough

Onion – Tomato paste

Boiled potatoes

Paneer

Yogurt

Once these are prepared,  all recipes below are minutes away 

Breakfast / Dinner Menu

Mon. Chappati + Dal Butter Fry + Lassi

Tue. Lachcha Paratha + Kadi

Wed. Paneer paratha + Raita

Thu. Poha varieties + Matta 

Fri. Bread Khichidi + Lassi

Sat. Aloo Paratha + Raita + Pickles

Sun.  Chappati Noodles + Raita

Lunch Menu

Mon. Masala Poha + Aloo Korma + Lassi

Tue. Lacha Paratha + Pickle + Matta

Wed. Chappati + Paneer Burji+ Shrikhand

Thu. Jeera Pulao+ Kadi + Dal fry.

Fri. Chappati +  Paneer Korma + Matta  

Sat. Nimbu Poha + Raita

Sun. Paneer paratha +  Raita